FDPIR Food Package Review Work Group Minutes
Meeting and conference call notes from the FDPIR Food Package Review Work Group.
Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
This data shows the percentage of TEFAP administrative funds passed through from state agencies to emergency feeding organizations in fiscal year 2021.
Results of FNS-Administered School Food Authority Survey on Supply Chain Disruption
The School Food Authority Survey on Supply Chain Disruptions was administered by FNS from November 8th through December 13th through a 20-minute online questionnaire. The survey was sent to all SFAs operating child nutrition programs to gather information on the scope of the supply chain disruptions and school meal operations during school year 2021-22.
State of Origin for USDA Foods
The State of Origin data report for each fiscal year includes information on states where USDA purchased foods in that year. Learn where your USDA Foods are likely to come from, and what the top food is in your state!
Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
This report assesses that pilot and includes a qualitative evaluation of the vendor and ITO experiences and an assessment of pilot costs.